The Best Brodo Bone Broth Flavors to Try for Every Occasion

If you're new to the world of bone broth or just looking to expand your palate, Brodo has you covered. Founded by chef Marco Canora, Brodo specializes in delicious and nutrient-dense bone broths made with high-quality, organic ingredients. Whether you're sipping it straight, using it in recipes, or looking for a comforting drink on cold days, Brodo offers a range of flavors that cater to various tastes and needs.

Here's a breakdown of Brodo's most popular flavors and which one might be best for your specific cravings or cooking needs.

1. Organic Chicken Bone Broth: The All-Around Classic

This is Brodo's go-to broth for anyone just starting their bone broth journey. Made with organic chicken bones, this broth is packed with collagen, protein, and essential nutrients. It's incredibly versatile—perfect for sipping on its own or adding to soups, stews, or even rice dishes.

If you're looking for something light, flavorful, and easy to incorporate into your daily meals, this broth is your best bet. The mild, comforting taste of chicken makes it ideal for people who are easing into bone broth or looking for a nourishing option to sip throughout the day.

Best for: Daily sipping, light soups, and cooking bases.

2. Signature Hearth Bone Broth: The Chef's Favorite

The Signature Hearth Bone Broth combines a mix of chicken, turkey, and beef bones simmered to perfection with organic vegetables and herbs. This blend is what started it all for Brodo and remains a customer favorite due to its rich, deep flavor.

The complexity of this broth is what makes it stand out. Whether you're drinking it straight or adding it to hearty soups and stews, the Hearth broth delivers a punch of savory goodness. It's my go-to when I want a more robust flavor experience.

Best for: Hearty soups, stews, or a standalone nutritious drink.

3. Grassfed Beef Bone Broth: Protein-Packed Powerhouse

For those who need an extra protein boost, the Grassfed Beef Bone Broth is the perfect solution. This broth is made from 100% grass-fed beef bones, which gives it a slightly heavier, more robust flavor than the chicken options. It's rich in nutrients like collagen and gelatin, making it ideal for supporting joint health and boosting recovery after workouts.

If you prefer a heartier broth that packs a bit more substance, this one will satisfy your cravings. Its rich, beefy flavor is great for sipping or adding to meals for an extra nutritional kick.

Best for: Post-workout recovery, beef stews, or a filling afternoon drink.

4. Spicy Nonna Bone Broth: A Spicy Twist on Tradition

If you love a bit of heat, the Spicy Nonna Bone Broth is for you. This Italian-inspired flavor is made from a mix of chicken, turkey, and beef bones, spiced with organic red pepper flakes, giving it that fiery kick. It's a bold and exciting flavor for those who want to change up their usual bone broth routine.

I like to enjoy this broth on cold days when I'm craving something a bit more adventurous and warm. The spiciness is just enough to wake up your taste buds without being overpowering.

Best for: Spicy sippers, pasta sauces, or as a base for fiery soups.

5. Deeply Rooted Bone Broth: Earthy and Flavorful

For a more earthy flavor profile, the Deeply Rooted Bone Broth is an excellent choice. It's infused with turmeric, ginger, and root vegetables, giving it a distinct, aromatic taste that feels grounding and wholesome. This broth is not only flavorful but also packed with anti-inflammatory benefits, thanks to the turmeric.

This is my personal favorite for its soothing qualities and nutrient-packed ingredients. It's great to sip when you're feeling under the weather or simply looking for something comforting.

Best for: Anti-inflammatory benefits, cozy drinks, and adding depth to veggie soups.

6. Tom Yum Bone Broth: A Taste of Thailand

For a bold, international flavor, the Tom Yum Bone Broth transports you straight to the vibrant streets of Thailand. This broth combines traditional bone broth with lemongrass, ginger, and lime, creating a tangy and aromatic experience that's perfect for anyone craving a more exotic option.

If you're a fan of Thai food or want to spice up your cooking with a zesty twist, this broth is a great addition to your pantry. It works perfectly in Asian-inspired soups or noodle dishes.

Best for: Thai-inspired soups, stir-fries, and bold flavors.

7. Tuscan Sun Bone Broth: A Mediterranean Delight

Lastly, the Tuscan Sun Bone Broth offers a delicious, Mediterranean-inspired flavor with a mix of Italian herbs like basil, rosemary, and oregano. It's light but flavorful, making it a great companion for Italian dishes or simply sipping during the day.

Whenever I'm making pasta or a Mediterranean-inspired dish, this broth adds that extra layer of authenticity and flavor. It's a fun way to elevate your cooking without adding too much complexity.

Best for: Italian dishes, pasta sauces, and light, herby soups.

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Variety Box

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Sampler Box

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Complete Brodo Box

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Chicken Lovers Box

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Sipping & Simmer Box

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Final Thoughts

Each of Brodo's bone broths brings something unique to the table, whether it's the comforting flavors of Organic Chicken Bone Broth, the spice of Spicy Nonna, or the earthy warmth of Deeply Rooted. With these flavorful options, there's a broth for every palate and occasion. Whether you're sipping it on its own or using it as a base for your favorite recipes, Brodo offers high-quality, nutrient-packed broths that make every meal richer and more nourishing.